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Feaster’s on Teaster’s: A Native American Themed Dinner Experience



Celebrate Feaster’s on Teaster’s Grand Opening on Friday, May 15, 2020. Experience the unique atmosphere, friendly staff, and incredible mouth-watering food as they proudly open their doors to Pigeon Forge.

What is Feaster’s on Teaster’s? A brand-new restaurant on the Parkway of Pigeon Forge with a Native American themed dinner experience & a wide variety of menu choices. The lunch and dinner menu is sure to curve any craving you have! Whether it be Indian Taco for lunch or a Bison Burger for dinner.

The menu offers many choices for your dining pleasure. They are only serving lunch and dinner at this time. Take a look at their menu below.

Entrees include complimentary starters: Indian fry bread, yeast rolls, cornbread with whipped butter, whipped honey butter, and fruit butter. Entrees also include your choice of two extras. Extras to choose from are Baked Mac-n-Cheese, Whipped Garlic Mashed Potatoes, Southern Style Green Beans, Wild Rice, Creamed Corn, French Fries, Steamed Broccoli, Baked Beans, Baked Potato, Sliced Grilled Potatoes, Sweet Baby Carrots, and Three Sisters Veggie Medley.

Endless extras include Okra, Homemade Potato Chips, yeast rolls, fry bread, or cornbread. As long as you keep eating, they will keep bringing them!

Feaster’s offers a delicious range of appetizers to start your meal off! Their signature Smoked Salmon Dip served with Indian Fry-Bread chips has become a staff and chef favorite.

A delicious salad is sure to hit the spot. Try the Native Harvest Salad, a spring mix lettuce, sliced apples, walnuts, dried cranberries, feta cheese, and fry bread croutons served with a wild berry vinaigrette. 

Stopping in for lunch? Try the Signature Cactus Chili, a sweet, savory chili with pieces of real cactus and topped with cheddar cheese.

If you’re having lunch at Feaster’s on Teaster’s, try the Indian Taco which features ground bison, lettuce and tomatoes served on an open-faced Indian fry bread taco and drizzled in their signature prairie sauce.

Arriving in time for dinner? Try the Argentinian Shrimp which is sautéed in your choice of garlic and herb or lemon pepper and your choice of two extras.

Or try the juicy Omaha Steak ribeye marinated and seasoned to perfection with your choice of two extras.

Or perhaps the Skillet Porkchops, which are bone-in pork chops on a bed of whipped garlic mashed potatoes and served on a sizzling skillet with an apple chutney topping.

Feaster’s on Teaster’s is located at 2391 Parkway in Pigeon Forge, Tennessee. The hours are 11:00 am to 9:00 pm.

Have you found something you’d like to try? Let us know in the comments below! We’d also love to hear from you once you’ve ate there. Let us know about your experience in the comments below!

** Photos and information courtesy of Feaster’s on Teaster’s.

The owner and founder of The Smoky Mountain Life, Kim Hunt, is a lifelong resident of southeast Tennessee and lover of all things Smoky Mountains. 

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